Take a bread class

Upcoming Classes
Fri, May 08
Lekito
Introduction to bread
Learn to bake bread...!
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Sat, May 09
Lekito
Introduction to bread
Learn to bake bread...!
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Sat, May 16
Lekito
Italian bread class
Italian breads, including ciabatta and focaccia amongst others, are some of the most popular and most tasty breads around. Come and learn to bake at home.
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Making your own fresh bread is a fantastic life skill. And your friends and family will thank you for it!

 

On the basic bread class you will learn:

- The basics you need to make any bread

- How to work the dough

- How to shape bread

- How to bake a variety of loaves, rolls and breadsticks

 

And you will go home with everything you bake!

In the one day (10-4:30 approx) basic bread class we will start with an introduction to the basic ingredients, dive into what makes bread work and share some knowledge about dough. Then, we will begin working to produce a variety of breads. You will be introduced to mixing techniques and shown a couple of different approaches to developing the dough to make it useable. We will make three or four different doughs during the class and we will make a great selection to take home.

There are other opportunities to have a class with Keith Kirby, award winning baker, on other dates in addition to those shown on this page. Take a look at the Bread Angels website. Keith also teaches classes at Squires Kitchen International Cookery School in Farnham, Surrey.

If you would like to suggest a date not shown anywhere, or arrange a private class for up to four people, just get in touch and we can arrange something!

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07973 220361

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