A blend of French strong white flour, spelt wholemeal and dark rye, and containing walnut pieces. We add a walnut paste too that really brings out the flavour. This is delcious just as it is with some sea-salt butter and also toasted with marmalade or any kind of cheese.
French T55 Strong Bread flour, Organic Spelt wholemeal flour, Organic dark rye flour, Yeast, Sea salt, Water, Walnut pieces, Walnut paste (walnuts, rapeseed oil, sea salt, water, honey)
Wheat, Dairy, Nuts